Sabi Wabi 'Nomu' Syrah

Sabi Wabi 'Nomu' Syrah

Body: Light

Grapes: Syrah (100%)

Region: Hunter Valley, NSW

Vintage: 2023

Winemaker: Peta Kotz

Winemaking: 10 days carbonic maceration / direct press into stainless steel

ABV: 12%

VOLUME: 750ML

SERVING SUGGESTION: 30 minutes in the fridge before opening

A pretty & vibrant light red, perfect to chill. Made with 100% Syrah, Direct pressed and whole berries maceration, Raspberry, violets & earth. Smashable. - Peta

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