Jilly 'Lone Ranger' Pinot Noir

Jilly 'Lone Ranger' Pinot Noir

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Body: Light

Grapes: Pinot Noir

Region: Orange, NSW

Vintage: Orange

Winemaker: Jared Dixon

Winemaking: Whole berry ferment using native yeasts. Hand plunged daily then pressed to tank + old oak for maturation - winemakers notes

ABV: 12.5%

Volume: 750ml

Serving Suggestion: Room temp on a cooler day or chuck in the fridge for 20 minutes before opening on a hot day

Cherry heaven. One of Jared's lighter vintages for sure, adding a quality of delicacy & subtlety to enjoy. Brightness up front with slight cherry-cola vibes. Spring Pinot! What a delight.

Smokey